Cal de Verde

We are supposed to go to Catholic wedding today night.
 In Goa a Catholic wedding is called”KaJar” there are nuptials in the church and then a reception in hall. There is  lot of music, dance and food.  Since food will be served late and the kids will be stuffing themselves with soft drinks and snacks served earlier  I wanted  the kids to eat something filling and hot.
You guessed it we had soup! And this is my entry for BM Day #3 Group2!

Goa was ruled by the Portuguese form the year 1505 to 1961. Naturally they have left quite an impression on the Konkani the local language, architecture and food. We have one soup that is quite well known “Cal de Verde”! Meaning Soup of Greens in Portuguese.
 To make this soup you will need
4 cloves garlic, chopped fine
1 onion chopped fine
4 big or 5 medium sized potatoes, peeled & grated
1 veg. maggi cube (optional)
7-8 leaves of palak/spinach, cut in thin strips
1 small grated carrot (optional)
¼ cup grated cheese
1/2 tsp pepper freshly ground
1 tblspn finely diced red and yellow capsicum (optional)
2 green chilies (optional)
1 tsp Oil (or butter)
Method:
1.      In a thick bottomed pan heat the oil and add fry the garlic till crisp.
2.      Add the onion and fry till translucent.
3.      Add 4 -5 cups of   water and bring to a boil.
4.      Add the grated potato. At this point I switched off the gas and dipped the immersion mixer and blended the soup till it was quite smooth.
5.      Boil well.
6.      Just before serving add the palak/spinach, carrot, capsicum, green chilies and grated cheese.
7.      Swirl and serve hot. Today we are having it just plain but you can serve it with toast or garlic bread or   cheese toast.
P.S. All that are marked optional are my additions you can make do without them but are recommended.
Enjoy!!
Do check out the rest of the other Blogging Marathon members here.
Linking this to Soups and Salads mela.
100 day Global Foods event
Archana
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14 thoughts on “Cal de Verde

  1. Priya October 25, 2011 at 8:15 am Reply

    Super comforting and filling soup.

  2. Kalyani's Platter October 25, 2011 at 8:33 am Reply

    Wow looks yummy and delicious ….

  3. Srivalli October 25, 2011 at 9:10 am Reply

    Very interesting one..thanks for the entry!

  4. MyKitchen Flavors-BonAppetit!. October 25, 2011 at 9:43 am Reply

    Very healthy and yumm Soup.Luv it.Dear Blogger Friend,Wish U a Warm and Happy Diwali.Enjoy the Festivities with taste-filled delights,Safe and Delicious Memorable Moments – Regards, Christy Gerald

  5. vaishali sabnani October 25, 2011 at 10:39 am Reply

    Health packed soup!!looks delicious!!

  6. Harini October 25, 2011 at 2:01 pm Reply

    very comforting indeed!

  7. Mélange ! October 25, 2011 at 2:54 pm Reply

    Wow..that's such a refreshing soup..Happy Deewali to you and family !

  8. Indulge October 25, 2011 at 3:58 pm Reply

    Lokks yum and just in time too.. before the cold and snow gets to us, this will be good after shovelling inches of snow.Love Ash.

  9. Sumee October 25, 2011 at 3:59 pm Reply

    Just realized you live in Goa when I saw this post. R you konkani too? Love this soup

  10. Smitha October 25, 2011 at 5:16 pm Reply

    simply yummy and delicious!…healthy and filling too!

  11. Vardhini October 27, 2011 at 12:08 am Reply

    Soup looks yummy and healthy too.VardhiniEvent: Halloween Fiesta

  12. Kalyani October 27, 2011 at 5:46 am Reply

    looks yum !

  13. Cool Lassi(e) October 27, 2011 at 11:50 am Reply

    Soup looks awesome!

  14. Archana October 27, 2011 at 5:43 pm Reply

    Thanks girls

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