Mixed Pickle

mango pickle

Eat your hearts out girls but these are the raw mangoes hanging outside my kitchen service balcony. They are all mine. Mine to make anything out of them!

Even as I am crowing about the mangoes being mine my daughters are at work, plucking them out to just chop them and eat them!  Well since I cannot stop them might as well join them!!! 🙂

The only time they listen to me is when I make pickle. The pickle gets over instantly!!

Mixed Pickle

Mixed Pickle

I wanted to make something that brought together the best of both winter and summer so what better than a mixed pickle? Mixed veggies I used cauliflower and dilli gajar and of course freshly plucked raw mangoes.

This is my entry for the month long Blogging Marathon under the theme” Seasonal”!


  • 2 Raw mangoes, washed and chopped
  • 1 cup  of cauliflower florets,
  • 1 carrot, cut in batons
  • 3 tblspn pickle masala
  • ¼ cup hot oil( I use rice bran)
  • Salt


  • Wash and dry the cauliflower florets.
  • Take the oil in a vessel and heat it till it smokes. Switch off the gas and let the oil cool.
  • Mix the carrots, cauliflower and the raw mango pieces with salt and set aside for 5-10 minutes.
  • Add the pickle masala and mix really well.
  • Transfer to a clean dry glass container and pour the cooled oil.
Mixed Pickle

Mixed Pickle


  • This is an instant pickle it cannot be stored so make small quantities.
  • The oil, when you are storing the pickle has to be above the pickled stuff at all times.
  • You can use  any ready-made pickle masala.
BM Logo by Priti

BM Logo by Priti

Blogging Marathon page for the other Blogging Marathoners doing BM#27

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16 thoughts on “Mixed Pickle

  1. pumpkinfarmfood April 21, 2013 at 3:57 pm Reply

    i have already hit my heart twice, this is mind blowing, ur own mango tree, u have really earned a fortune, the mango pickle looks mouthwatering

  2. Priya April 21, 2013 at 7:50 pm Reply

    Omg, wish i live near u to get some fresh mangoes, thats fabulous you have ur own mango tree Archana.

    Mixed pickle looks super spicy and definitely delicious.

  3. nayana April 21, 2013 at 11:20 pm Reply

    What a fabulous view you have from your house, and the pickle is just mouthwatering….

  4. Corporate2Kitchen April 22, 2013 at 7:57 am Reply

    Mouthwatering pickle, I love the color of it.

  5. pinksocks April 22, 2013 at 11:45 am Reply

    Slurrpp… trust me my mouth was watering when I was reading this ❤ Very lovely achaar.

  6. sujitha ruban April 22, 2013 at 9:11 pm Reply

    Yummy pickle, best with curd rice….

  7. Rajani April 23, 2013 at 6:23 pm Reply

    I am as green as those mangoes Archana!!

  8. harini April 23, 2013 at 6:55 pm Reply

    Love the pickle Archana. I have never combined cauliflower and mango..sounds interesting.

  9. Srivalli April 24, 2013 at 8:53 pm Reply

    I agree with Rajani!..you have managed to make us all so green..love that scene..such an awesome and wonderful to look out while you are cooking Archana, please eat another piece for my sake..LOL

  10. Pavani April 26, 2013 at 4:24 am Reply

    That’s definitely a very quick and easy pickle. Looks yumm!!

  11. nalini April 27, 2013 at 7:21 am Reply

    This sounds inviting and delicious,never made this combo..

  12. Manju April 27, 2013 at 9:22 am Reply

    Nice combos for pickle,

  13. PJ May 2, 2013 at 11:30 am Reply

    My neighbor has a mango tree in their garden and I envy them all the time. Now I envy you 🙂
    The pickle is so temptful. I love such pickles with curd rice

  14. veena May 2, 2013 at 4:57 pm Reply

    As Pj says I envy you. This will be perfect with curd rice

  15. Suma Gandlur May 23, 2013 at 11:31 pm Reply

    Somebody is going green with envy here. 🙂 Joking.
    The spicy pickle looks mouthwatering.

  16. […] Mango Chutney, Panha, Mavani kai Chitraanna or Raw Mango Rice. O I have never blogged mango pickle Mixed Pickle yes but no Mango pickle. Okay that the next one. I make them […]

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